One of the most flourishing post-pandemic interests is gardening. And the season is upon us. “Show me your garden and I’ll tell you who you are.” — Alfred Austin, English poet laureate, wrote in the 1800s. My own garden would…
Memoirs: To write or not to write
I wonder why some people write memoirs and some do not. Recently I have been considering the possibility of writing a memoir. You are likely thinking, “Why would he even consider writing a memoir?” That is a fair question. As…
Working and waiting with people and plants
Coming in from a quick look at the plants and grass in my backyard, just before the dark came, something occurred to me: For much of my adult life, I have been working and waiting for someone or something to…
How we make a difference: Bit by bit, day by day
Not to name names, but someone with my same initials who lives at my house decided having three yards of compost delivered yesterday was a good idea. Undoubtedly, my veggies, herbs and flowers will appreciate this black gold. Unfortunately, it…
New Food and Faith course at Wingate University has college students gardening and learning to cook as they learn about religions
New to Wingate University’s religion department is a course titled Food and Faith, a class that takes freshmen through the basics of religious eating practices, discusses the ethics of food in popular culture and even incorporates some instruction time in…
A rural church reimagines the Lord’s Supper as a farm stand
During my last semester at Wake Forest University’s School of Divinity, I walked the brick pathway of Hearnz Plaza with one of my professors. Our conversation’s focus was on my future plans to move away from my native North Carolina…
The intentional gardener
It takes a lot of nerve to ask Sunday school teachers to tend to a zinnia seedling for two months when you’ve got dead ivy sitting in your kitchen window. But it was too perfect an exercise to underscore the…